Keto Pepperoni Pizza Omelet Recipe (4g Net Carbs)

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A delicious keto breakfast meal that combines all your favorite pepperoni pizza flavors without the carbs — all made quickly in a skillet.
This is one of my favorite recipes that is guaranteed to keep you feeling full and satisfied for hours.

Keto Pizza Omelet with Pepperoni & Mozzarella

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 1 serving
Calories: 594kcal

Ingredients

  • 3 large Eggs
  • 1 tbsp Heavy Cream
  • 1/2 oz Pepperoni Slices
  • 1/2 cup Mozzarella Cheese shredded
  • Salt and Pepper to taste
  • 1 tbsp Fresh Basil
  • 2 strips Bacon
 

Instructions

  • Heat a skillet over medium heat, add bacon and cook until desired crispiness, remove and place on one side.
  • In a medium bowl beat the eggs and then add the heavy cream then pour into the skillet, cook until almost done.
  • Add pepperoni to one side of the cooked egg then sprinkle with mozzarella, salt and pepper and basil.
  • Fold the omelet over and cook for a further 1 to two minutes.
  • Serve warm with bacon slices.

Ready to start your Keto Diet?

If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 28-Day Keto Challenge which will teach you everything you need to know and guide you through your first month. Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.
Women who have followed The 28-Day Keto Challenge reported losing up to 21 pounds and 2-4 inches from their waist in just a matter of 4 weeks—the methods in The 28-Day Keto Challenge are all backed by science
Check out this video on The 28-Day Keto Challenge now to learn more about how to follow the diet—and lose weight and improve your life in 28 days.

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