Keto Oven-Baked Brie Cheese

       Keto oven-baked Brie cheese ile ilgili görsel sonucu
 Elegant. Creamy. Comforting. Keto. Enjoy the magnificent flavor of warm Brie, paired with a savory blend of fresh herbs and toasted nuts. Your next cocktail party just got easier! Brie works beautifully as a dessert course, too.

Ingredients

  • 9 oz. Brie cheese or Camembert cheese
  • 1 garlic clove, minced
  • 1 tbsp fresh rosemary, coarsely chopped
  • 2 oz. pecans or walnuts, coarsely chopped
  • 1 tbsp olive oil
  • salt and pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place the cheese on a sheet pan lined with parchment paper or in a small nonstick baking dish.
  3. In a small bowl, mix the garlic, herb and nuts together with the olive oil. Add salt and pepper to taste.
  4. Place the nut mixture on the cheese and bake for 10 minutes or until cheese is warm and soft and nuts are toasted. Serve warm or lukewarm.

Tip!

This recipe works perfectly for meatloaf, too. Preheat the oven to 400°F (200°C). Press the meat mixture into a loaf pan and bake for 30-40 minutes! Meatloaf can also be sliced for sandwiches or luncheon meat.
Want To Lose Weight With Keto Diet ?
Without a doubt, weight loss is the primary goal of the keto diet. It works because it makes the body look to its fat reserves to power its metabolism. It can be interesting to go deeper into the process, however.
When the body is deprived of carbs, it enters a state of ketosis. Blood sugar and insulin levels fall when that happens. As the body taps the energy in fat cells, they release considerable quantities of water, making for some great weight loss. The fat cells are then able to enter the bloodstream and make their way to the liver, where they are turned into ketones for energy processing. As long as your diet allows you to stay in a caloric deficit, you get to enjoy the weight loss benefits of the keto diet.
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